VIT DAI MAZ

Wine VIT DAI MAZ – Colli Orientali del Friuli DOC

Variety: selection of Sauvignon Blanc from Vit dai Maz plot
Origin: Colli Orientali del Friuli DOC

Vintage: 2011
Ground: flysch on hills
Training system: simple Guyot
Density: 1850 plants per acre / 4500 plants per hectare
Yield: 3.3 pounds per plant / 1.5 Kg per plant
Altitude: 570-980 feet above the sea level / 175-300 m above the sea level
Harvest: hand picking in cases and bunch selection before crushing

Vinification: addition of yeasts, fermentation in small French oak barrels
Maturation: 12 months, lees contact in small French oak barrels
Evolution: to enjoy after few years from the bottling
Characteristics: dry white wine, fruity smell, mineral and sapid taste, long almond finish
Food matching: vegetable dishes especially made with asparagus, eggs, sea fish, aged cheeses
Tasting temperature: 50-54°F / 10-12°C

Alcohol volume: 14% Vol
Reducing sugar: 0,5 g/l
Net dry extract: 21,7 g/l
Total acidity: 7,2 g/l

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